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1-Day Training Classes
Structured to fit your
needs, we offer a combination home study/classroom ServSafe® program
so that your business can meet your state certification
and/or operations requirements.
This class is intended to maximize your employee’s
time and requires 8 hours of home study prior to the 8 hour
classroom instruction portion. Combined, the 16 hour training
and exam qualifies your employee for certification with the
National Restaurant Association Education Foundation and
puts your business in compliance.* Course books available
in English, Spanish, and Chinese. Exams available in English, Spanish,
and Chinese. Classroom instruction is in English and private classes can be held in Spanish.
Certification is based on a passing grade of 75% or above.
Course includes:
- 8 hour commitment (at home study)
- 8 hour classroom training
- ServSafe® book
- Exam
- Lunch
Cost
$155
per person
The Result
Educated employees that can
implement what they have learned in their daily jobs and
tasks at your operation!
After the completion of a ServSafe® class, attendees will
be better trained and aware of potentially hazardous situations.
Those who pass the exam will receive a certification from the
National Restaurant Association Education Foundation. Managers
are advised to be re-certified for ServSafe® every five
years due to changes in food safety standards in the FDA's
Model Food Code.
Register Today:
By Phone: 1.866.394.1776 (Toll Free)
Online: Click Here
By Email: info@pastertraining.com
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